
Hmm.. My bites not so serious la.. No red spots.. Just a black dot only. =.=
Next time I'm gonna spray lotsa insect repellent when I'm in jungle. ><
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Just now when at work the fire exploded in front of my eyes. My face can even feel the heat. It was that close! I was totally shocked and watched the Bunsen burner burn for few seconds, stunned. Then only suddenly realized if the fire spread to the gas cylinder bigger explosion would occur.
Being stupid, I blew the fire off. =.=" And being even more stupid, I didn't remove the hose from the cylinder and didn't turn off the knob at the cylinder. So, the gas continued flowing out. Luckily I didn't faint. And lucky no one was injured.
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Today I had dinner at a Korean restaurant, Daorae, at Sri Petaling with Chung Ming Oppa (I call him oppa is because there isn't anyone who can let me call oppa here.. hehehe..). He just came back from NZ. Since I feel like eating kimchi jjigae, might as well ask him to go along with me, shun bian can meet him. =)
The food was a huge disappointment. Why? First of all, I've been craving for kimchi jjigae since 2 days ago. And then when I know I'm going to eat Korean food tonight I started to smell the kimchi jjigae in the air since 3pm at work. But when I took the first sip. Spiciness = obso, kimchi taste = obso. It was sweet, but not spicy at all! This is the first time I eat kimchi jjigae I dun even need to drink water at all! Really disappointed.

(Half-eaten only took this pic.. sorry for the mess)
And then the deokboggi (Rice cake) was also a disappointment. The sauce was tasteless. Again, it's not spicy! What's wrong with their Korean food? Why all not spicy one? Are they trying to adjust the level to those of Malaysians? Even I, someone who can't really eat spicy food, can drink the kimchi jjigae soup without aid of water, there's really something wrong with the spiciness lo. Sigh... Really disappointed.

(This is taken when both of us duwan to take in the deokboggi anymore)
Refuse to give up on the soup yet, I asked the waiter to give me gojujang (chili paste) so that I can add it to the soup to add some spiciness to it. But when they gave me their claimed gojujang.. it tasted like soy bean paste. =.=" We then asked them whether they gave us duen jang. They showed us duen jang which is brown colour and they claimed that that gojujang is really gojujang.. The disappointment was doubled with the gojujang.. Sigh...
I will never ever go back to that shop anymore. Maybe the next one I will go Taipan Daorae try their kimchi jjigae. Maybe find some time after work go there alone. Keke..
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Oh ya!! My Standard Chartered charity run had already successfully collected RM515 by now! Hahaha! So happy!

Which means I can participate in the run already! Thanks those who supported - Chung Shin, Zhuang, my uncle, Dr Omar, Hazel Lam, Vincent, Teng, my bro, David and Choo Peng. =)
Will go buy fabric paint and get a cloth. I will remember your names. =P
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Last Sunday went to recce. So happy we found a trail! Yoohoo! And time flies fast because got the entertainment from Khee Leong keep "zat" me.. =.= I can't wait for IW to come! =)
And guess what? I love this picture I took.

I like the angle! =D





